American Cuisine : and how it got this way (Book, 2019) [WorldCat.org]
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American Cuisine : and how it got this way
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American Cuisine : and how it got this way

Author: Paul Freedman; Liveright Publishing Corporation.
Publisher: New York : Liveright Publishing Corporation, a division of W. W. Norton & Company, copyright © 2019.
Edition/Format:   Print book : English : First editionView all editions and formats
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Document Type: Book
All Authors / Contributors: Paul Freedman; Liveright Publishing Corporation.
ISBN: 9781631494628 1631494627 9781631494635 1631494635
OCLC Number: 1245200873
Description: XXVI, 451 stron : ilustracje ; 25 cm.
Responsibility: Paul Freedman.

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