Tags used on "American cuisine : and how it got this way" [WorldCat.org]
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American cuisine : and how it got this way

by Paul Freedman
Type:   Print book
Publisher: New York, NY : Liveright Publishing Corporation, A division of W. W. Norton & Company Independent Publishers Since 1923, [2019]
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food (by 1 person)

nutrition (by 1 person)

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