American cuisine : and how it got this way的格式和版本 [WorldCat.org]
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      题名 / 作者 类型 语言 日期 / 版本 出版
1. AMERICAN CUISINE : and how it got this way. 著者: PAUL FREEDMAN
著者: PAUL FREEDMAN
  打印图书
英语
2020
 
[Place of publication not identified] LIVERIGHT Publishing CORP
 
2. American Cuisine : and how it got this way 著者: Paul Freedman
著者: Paul Freedman; Liveright Publishing Corporation.
  打印图书
英语
2019
First edition
 
New York : Liveright Publishing Corporation, a division of W. W. Norton & Company
 
3. American cuisine : and how it got this way 著者: Paul Freedman
著者: Paul Freedman
  打印图书
英语
2019
First edition
 
New York, NY : Liveright Publishing Corporation, A division of W. W. Norton & Company Independent Publishers Since 1923
 
4. American cuisine : and how it got this way 著者: Paul Freedman
著者: Paul Freedman
  打印图书
英语
2019
First edition
 
New York, NY : Liveright Publishing Corporation, A division of W. W. Norton & Company Independent Publishers Since 1923
 
5. American Cuisine : And How It Got This Way. 著者: Paul Freedman
著者: Paul Freedman
  打印图书
英语
2019
 
Liveright Publishing Corporation
 
6. American Cuisine : and how it got this way 著者: Paul H Freedman
著者: Paul H Freedman
  打印图书
英语
2019
 
New York Liveright Publishing Corporation
 
7. American cuisine : and how it got this way 著者: Paul Freedman
著者: Paul Freedman
  电子图书 : 文献
英语
2019
First edition
 
New York, NY : Liveright Publishing Corporation, A division of W.W. Norton & Company Independent Publishers Since 1923
 
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